Premio Nacional Agroalimentario

What is the National Agrifood Award?

It is the most prestigious award in the industry, granted by the National Agricultural Council to recognize companies and organizations that boost competitiveness by implementing high-level standards such as:

This award recognizes national and international organizations, taking into account their activity and size to ensure a fair and comparable evaluation.

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Discover the new award

Benefits

Adaptation of global best practices.
Increase sales and profitability, streamline work processes, reduce waste, and boost profits.
Have high‑performance work systems in place.
Develop a culture of innovation and continuous improvement across all staff.

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Agri-food Quality Model.

The Agri-food Quality Model (AQM) is the foundation that drives the evolution of the National Agri-food Award. It incorporates international best practices to help organizations assess, innovate, and strengthen their competitiveness in an ever-changing environment.

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Winners of the National Agri-food Award are benchmarks of quality, innovation, and leadership.Their recognition confirms that raising standards, driving transformation, and committing to continuous improvement creates value, competitiveness, and prestige in the agri-food sector.